
We’ll be pouring at our booth in the Porongurup tent all day, and at 12:30pm, Duke’s Winemaker Ben Cane will be hosting a special ‘Around the Barrel’ session featuring Duke’s Porongurup Heroes: Riesling and Shiraz.
A memorable day out with a line-up of world class wine, great spirits, local food, beer, live music and more!
General Admission:
- Pre-purchase – $23
- At the Gate – $25
Barrel Session Ticket
- Pre-purchase only – $10
For more information: https://www.wineandfood.com.au/event/great-southern-cellar-door